Our Menu
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness. Allergies? Please alert your wait staff; not all ingredients are listed!
Bruschetta
Al Pomodoro
$12.00
Diced plum tomato, red onion, fresh basil.
Ai Funghi
$12.00
Sautéed forest mushroom, gorgonzola.
Alla Caprese
$12.00
Sliced plum tomato, melted mozzarella, diced red onion, basil.
Agli Asparagi
$13.00
Asparagus, speck del tirolo, fontina.
Alla Primavera
$12.00
Seasonal vegetable, san marzano tomato, fresh mozzarella.
Al San Daniele
$13.00
Melted fresh mozzarella, chili flake, prosciutto san daniele.
Al Tonno
$14.00
Sicilian tuna, marinated baby artichoke, caper aioli.
Ai Quattro Formaggi
$12.00
Mozzarella, fontina, gorgonzola, provolone.
Alla Siciliana
$12.00
Sliced plum tomato, mozzarella, olive, caper, anchovy.
Primi
Zuppa Del Giorno
MP
Seasonally inspired - hot & chilled.
Affettati Misti (GF)
Three$15.00 | Five $19.00 • Daily selection of house cured meats.
Formaggi Misti (GF)
Three $15.00 | Five $19.00 • Daily selection of artisanal cheeses.
Buratta del Giorno (GF)
$18.00
Chef's seasonal preparation.
Mediterranean Hummus
$16.00
Ceci bean, tahini, roasted garlic, fennel, celery & carrot, roasted sweet peppers, kalamata, feta, pita.
Flatbread del Giorno
$16.00
Chef's seasonal preparation.
grilled tiger shrimp
$18.00
field greens, marinated giganti beans
Charred Octopus (GF)
$21.00
Fingerling, red onion, green bean, caper & kalamata, thyme lemon olive oil.
Calamari Grigliati o Fritti
$19.00
Grilled, cherry tomato & aged balsamic glaze or fried, marinara, & lemon caper aioli.
P.E.I Mussels
$19.00
$19 • White wine garlic or savory tomato garlic chili or sausage and tomato cream
Meatballs al Forno
$15.00
Fresh ricotta.
artichokes alla romana
$17.00
fried whole, frisee, lemon caper aioli
house smoked wings
$16.00
caramelized onion, honey and calabrian chili, crumbled gorgonzola
arancine
$15.00
sweet peas, mozzarella
Panini
Served on ciabatta bread with choice of salad or fries.
Capriccio
$16.00
Prosciutto, tomato, roasted pepper, fresh mozzarella.
Goloso
$16.00
Roast pork, broccoli rabe, long hots, sharp provolone.
Di Mare
$17.00
Grilled or blackened Norwegian salmon, plum tomato, field greens, dijon caper aioli.
Vegetariano
$15.00
Olive tapenade, zucchini, yellow squash, eggplant, roasted bell peppers, mozzarella.
Gallina Canta
$16.00
Grilled chicken, roasted cherry tomato, fresh mozzarella, basil pesto.
Insalata
*Add Chicken $7.00 | *Add Shrimp $9.00 | *Add Salmon $11.00
Field Greens (GF)
$12.00
Tomato, red onion, cucumber, balsamic estate olive oil.
Caesar
$13.00
Crisp romaine, parmigiano crouton.
Calamari Fritti
$21.00
Arugula, fried calamari, kalamata olive, caper, parmigiano reggiano, lemon estate olive oil.
Teca Tonnata (GF)
$19.00
Field greens, Sicilian tuna, cherry tomato, egg, kalamata olive, Parmigiano reggiano, balsamic estate olive oil.
Di Bresaola (GF)
$19.00
Cured filet mignon, arugula, parmigiano reggiano, lemon estate olive oil.
the wedge(GF)
$15.00
iceberg lettuce, blue cheese dressing, crispy pancetta and cherry tomato, gorgonzola crumble
Pasta
Rigatoni
$20.00
Sunday gravy, meatball, ricotta.
Lobster Ravioli
$25.00
Baby shrimp, bell pepper, lobster brandy crema.
Penne Vodka
$21.00
Prosciutto, peas, blush sauce.
Lasagna
$21.00
Beef bolognese, bechamel, mozzarella.
Fusilli Calabrese
$22.00
Grilled chicken, arugula & basil pesto, roasted cherry tomato, pistachio crumble.
pappardelle al ragu di cinghiale
$28.00
wild boar ragu, shaved parmigiano
sacchetti
$23.00
ricotta and parmigiano purses, crispy speck, fig and gorgonzola cream
Risotto del Giorno (GF)
MP
Chef's seasonal preparation.
Entrees
*Norwegian Salmon
$33.00
Dijon, fregola sarda, mussel brodetto.
Fish del Giorno
MP
Chef's seasonal preparation.
Chicken Parmigiana
$27.00
San marzano tomato, mozzarella, basil, penne pasta.
bone-in duroc pork chop
$38.00
spinach, red pepper and smoked mozzarella stuffing homemade chimichurri, mashed potato and brussel sprout
lamb ossobuco alla milanese
$42.00
braised lamb shank, saffron risotto, natural jus
*milk-fed veal involtini (GF)
$37.00
prosciutto and fontina cheese, green peppercorn and brandy cream, asparagus
*Super Tuscan Burger
$19.00
Caramelized onion, pancetta, gorgonzola dolce, brioche, curly fries.
*Tagliata (GF)
$41.00
New York strip, arugula, cherry tomato, shaved parmigiano, lemon estate olive oil.
*From the Butcher (GF)
MP
Chef's cut of the day.
doversole
$58.00
fileted whole, lemon estate olive oil, vegetable and potato
Contorni
Broccoli Rabe (GF)
$12.00
Garlic, estate olive oil, chili flake.
Fried Brussel Sprouts (GF)
$11.00
Pancetta, white balsamic.
Stuffed Olive Ascolane
$8.00
Gorgonzola & prosciutto, salsa rosa.
Imported Olives (GF)
$7.00
Marinated & cured.
Patatine Fritte
$7.00
Curly fries.
Sweet Bell Peppers (GF)
$8.00
Oven roasted.
Italian Long Hots (GF)
$8.00
Oven roasted.
alici marinate
$14.00
sicilian white anchovy, lemon olive oil, grilled baguette
escarole and cannelinni bean
$11.00
roasted garlic and fresh herbs
Primi
Zuppa Del Giorno
MP
Seasonally inspired - hot & chilled.
Affettati Misti (GF)
Three $15.00 | Five $19.00 • Daily selection of house cured meats.
Formaggi Misti (GF)
Three $15.00 | Five $19.00 • Daily selection of artisanal cheeses.
Burrata del Giorno (GF)
$18.00
Chef's seasonal preparation.
Mediterranean Hummus
$16.00
Fennel, Celery & Carrot, Roasted Sweet Peppers, Kalamata Olives, Feta, Fried Ceci Bean, Pita
Flatbread del Giorno
$16.00
Chef's seasonal preparation.
Arancine
$15.00
Sweet peas and mozzarella
Charred Octopus (GF)
$21.00
Fingerling, red onion, green bean, caper & kalamata, thyme lemon olive oil.
Calamari Grigliati o Fritti
$19.00
Grilled, Cherry Tomato & Aged Balsamic Glaze -or- Fried, Marinara, & Lemon Caper Aioli
P.E.I Mussels - 3 Ways(GF)
$19.00
White Wine Garlic - Savory Tomato Garlic Chili - Spicy Crumbled Sausage, Tomato Crema
House smoked wings
$16.00
Caramelized onion, honey and calabrian chili, gorgonzola crumble
Meatballs al Forno
$15.00
Fresh ricotta.
Artichokes alla romana
$17.00
Fried whole, frisee, lemon caper aioli
Insalata
* Add Chicken +$7.00 | *Add Shrimp +$9.00 | *Add Salmon +$11.00
Farmhouse Greens (GF)
$12.00
Tomato, red onion, cucumber, balsamic estate olive oil.
Caesar
$13.00
Crisp romaine, parmigiano crouton.
Calamari Fritti
$21.00
Arugula, fried calamari, kalamata, caper, parmigiano reggiano, lemon estate olive oil.
The Wedge (GF)
$15.00
Iceberg lettuce, blue cheese dressing, crispy pancetta and cherry tomato, gorgonzola crumble
Teca Tonnata (GF)
$19.00
Field greens, sicilian tuna, egg, kalamata, parmigiano reggiano, balsamic estate olive oil.
Di Bresaola (GF)
$19.00
Cured filet mignon, arugula, parmigiano reggiano, lemon estate olive oil.
Pasta
Rigatoni
$24.00
Sunday gravy, meatball, ricotta.
Lobster Ravioli
$29.00
Baby shrimp, bell pepper, lobster brandy crema.
Penne Vodka
$25.00
Prosciutto, peas, blush sauce.
Lasagna
$25.00
Beef bolognese, bechamel, mozzarella.
Fusilli Calabrese
$26.00
Grilled chicken, arugula & basil pesto, roasted cherry tomato, pistachio crumble.
Pappardelle al Ragu di cinghiale
$31.00
Wild boar ragu, shaved parmigiano reggiano
Sacchetti
$27.00
Ricotta and parmigiano purses, crispy speck, fig and gorgonzola cream
Risotto del Giorno (GF)
MP
Chef's seasonal preparation.
Panini
Served on ciabatta bread.
Vegetariano
$15.00
Olive tapenade, zucchini, yellow squash, eggplant, roasted bell pepper, fresh mozzarella.
Gallina Canta
$16.00
Grilled chicken, roasted cherry tomato, fresh mozzarella, basil pesto.
Goloso
$16.00
Roast pork, broccoli rabe, long hots, sharp provolone.
Capriccio
$15.00
Prosciutto, tomato, roasted pepper, fresh mozzarella.
Di Mare
$17.00
Grilled or blackened Norwegian salmon, plum tomato, field greens, dijon caper aioli.
*Super Tuscan Burger
$19.00
Caramelized onion, pancetta, gorgonzola dolce, brioche, curly fries.
Entrees
*Norwegian Salmon
$33.00
Dijon, fregola sarda, mussel brodetto.
Doversole
Fileted Whole, Caper, Lemon Estate Olive Oil, Seasonal Vegetable & Potato
Fish Del Giorno
MP
Chef's seasonal preparation.
Chicken Parmigiana
$27.00
San marzano tomato, fresh mozzarella, basil, penne pasta.
Duroc Pork Chop
$38.00
Spinach, roasted pepper and smoked mozzarella stuffing, homemade chimichurri, mashed potato and brussel sprout
*Tagliata di Manzo (GF)
$41.00
New York strip, arugula, cherry tomato, shaved parmigiano, lemon estate olive oil.
*From the Butcher (GF)
MP
Chef's cut of the day.
Milk-Fed Veal Involtini
$37.00
prosciutto and fontina cheese, green peppercorn and brandy cream, asparagus
Lamb Ossobuco alla Milanese
$42.00
braised lamb shank, saffron risotto, natural jus
Contorni
Imported Olives (GF)
$7.00
Marinated & cured.
Alici Marinate
$14.00
Sicilian white anchovy, lemon olive oil, grilled baguette
Broccoli Rabe (GF)
$12.00
Garlic estate olive oil, chili flake.
Fried Brussel Sprouts (GF)
$11.00
Pancetta, white balsamic.
Patatine Fritte
$7.00
Curly fries.
Sweet Bell Peppers (GF)
$8.00
Oven roasted.
Italian Long Hots (GF)
$8.00
Oven roasted.
Stuffed Olive Ascolane
$8.00
Gorgonzola, prosciutto, salsa rosa.
Escarole and Cannellini Bean
$11.00
Roasted garlic and fresh herbs
Menu
Zuppa
chicken corn chowder
Burrata
red bell pepper, garlic and onion spread, kalamata and caper, balsamic
Pasta
gemelli - tiger shrimp, baby spinach, sundried tomato pesto cream
Risotto
salmon, bell pepper and zucchini, lobster brodetto, marscarpone cheese
Pesce
pan seared cod - balsamic glazed asparagus, cherry tomato, black olive, white wine and marinara
Carne
14 oz Meyer ranch New York strip steak, choice of mushroom & gorgonzola crust or classic Barolo wine demi.
flabread
alla capriciosa
Happy Hour offered Tuesday-Friday, 4-6PM at the bar.
Cocktails
Specialty Cocktails $10
Espresso Martini
$10.00
Lemon Drop Martini
$10.00
Cosmopolitan
$10.00
Margarita
$10.00
Aperol Spritz
$10.00
Wine
By the Glass Wine $7, By the Bottle $29
Montepulciano
Cabernet Sauvignon
Pinot Grigio
Chardonnay
Prosecco
Food
8 for $8
Pollo
$8.00
Grilled Chicken & Fregola Sarda
St. Peter's Fish
$8.00
Pan Fried, Arugula Salad, Lemon Estate Olive Oil, Shaved Parm
Penne Vodka
$8.00
Crispy Prosciutto, Spring Peas, Blush Sauce
Tri-Color Cheese Tortellini
$8.00
Parmigiano Crema
Mussels
$8.00
White Wine Garlic or Marinara Sauce
Sausage & Peppers
$8.00
Caramelized Onions, San Marzano Tomato & Provolone Cheese
Al Funghi Bruschetta
$8.00
Sautéed Forest Mushroom & Gorgonzola Dolce
Flatbread
$8.00
Del Giorno
Draft Beers
$5
Peroni
Stella Artois
Dogfish Head 60 Minutes IPA
Cigar City Jai Alai
Cape May IPA
- DOLCI -
Dessert
Tiramisu
$12.00
Espresso soaked lady fingers, mascarpone creme, cocoa dusting
Ricotta Cheesecake
$12.00
Fresh whipped cream
Flourless Chocolate Cake GF
$12.00
Toasted Pecans
Mini Cannoli
$12.00
Ricotta, chocolate chips
Butterscotch Budino
$12.00
Caramel drizzle, pecan brittle, fresh whipped cream
Dessert Del Giorno
Chef´s seasonal preparation