Our Menu
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness. Allergies? Please alert your wait staff; not all ingredients are listed!
Bruschetta
Al Pomodoro
$12.00
Diced plum tomato, red onion, fresh basil.
Ai Funghi
$12.00
Sautéed forest mushroom, gorgonzola.
Alla Caprese
$12.00
Sliced plum tomato, melted mozzarella, diced red onion, basil.
Agli Asparagi
$13.00
Asparagus, speck del tirolo, fontina.
Alla Primavera
$12.00
Seasonal vegetable, san marzano tomato, fresh mozzarella.
Al San Daniele
$13.00
Melted fresh mozzarella, chili flake, prosciutto san daniele.
Al Tonno
$14.00
Sicilian tuna, marinated baby artichoke, caper aioli.
Ai Quattro Formaggi
$12.00
Mozzarella, fontina, gorgonzola, provolone.
Alla Siciliana
$12.00
Sliced plum tomato, mozzarella, olive, caper, anchovy.
Primi
Zuppa Del Giorno
MP
Seasonally inspired - hot & chilled.
Affettati Misti (GF)
Three$15.00 | Five $19.00 • Daily selection of house cured meats.
Formaggi Misti (GF)
Three $15.00 | Five $19.00 • Daily selection of artisanal cheeses.
Buratta del Giorno (GF)
$18.00
Chef's seasonal preparation.
Mediterranean Hummus
$16.00
Ceci bean, tahini, roasted garlic, fennel, celery & carrot, roasted sweet peppers, kalamata, feta, pita.
Flatbread del Giorno
$16.00
Chef's seasonal preparation.
grilled tiger shrimp
$18.00
field greens, marinated giganti beans
Charred Octopus (GF)
$21.00
Fingerling, red onion, green bean, caper & kalamata, thyme lemon olive oil.
Calamari Grigliati o Fritti
$19.00
Grilled, cherry tomato & aged balsamic glaze or fried, marinara, & lemon caper aioli.
P.E.I Mussels
$19.00
$19 • White wine garlic or savory tomato garlic chili or sausage and tomato cream
Meatballs al Forno
$15.00
Fresh ricotta.
artichokes alla romana
$17.00
fried whole, frisee, lemon caper aioli
house smoked wings
$16.00
caramelized onion, honey and calabrian chili, crumbled gorgonzola
arancine
$15.00
sweet peas, mozzarella
Panini
Served on ciabatta bread with choice of salad or fries.
Capriccio
$16.00
Prosciutto, tomato, roasted pepper, fresh mozzarella.
Goloso
$16.00
Roast pork, broccoli rabe, long hots, sharp provolone.
Di Mare
$17.00
Grilled or blackened Norwegian salmon, plum tomato, field greens, dijon caper aioli.
Vegetariano
$15.00
Olive tapenade, zucchini, yellow squash, eggplant, roasted bell peppers, mozzarella.
Gallina Canta
$16.00
Grilled chicken, roasted cherry tomato, fresh mozzarella, basil pesto.
Insalata
*Add Chicken $7.00 | *Add Shrimp $9.00 | *Add Salmon $11.00
Field Greens (GF)
$12.00
Tomato, red onion, cucumber, balsamic estate olive oil.
Caesar
$13.00
Crisp romaine, parmigiano crouton.
Calamari Fritti
$21.00
Arugula, fried calamari, kalamata olive, caper, parmigiano reggiano, lemon estate olive oil.
Teca Tonnata (GF)
$19.00
Field greens, Sicilian tuna, cherry tomato, egg, kalamata olive, Parmigiano reggiano, balsamic estate olive oil.
Di Bresaola (GF)
$19.00
Cured filet mignon, arugula, parmigiano reggiano, lemon estate olive oil.
the wedge(GF)
$15.00
iceberg lettuce, blue cheese dressing, crispy pancetta and cherry tomato, gorgonzola crumble
Pasta
Rigatoni
$20.00
Sunday gravy, meatball, ricotta.
Lobster Ravioli
$25.00
Baby shrimp, bell pepper, lobster brandy crema.
Penne Vodka
$21.00
Prosciutto, peas, blush sauce.
Lasagna
$21.00
Beef bolognese, bechamel, mozzarella.
Fusilli Calabrese
$22.00
Grilled chicken, arugula & basil pesto, roasted cherry tomato, pistachio crumble.
pappardelle al ragu di cinghiale
$28.00
wild boar ragu, shaved parmigiano
sacchetti
$23.00
ricotta and parmigiano purses, crispy speck, fig and gorgonzola cream
Risotto del Giorno (GF)
MP
Chef's seasonal preparation.
Entrees
*Norwegian Salmon
$33.00
Dijon, fregola sarda, mussel brodetto.
Fish del Giorno
MP
Chef's seasonal preparation.
Chicken Parmigiana
$27.00
San marzano tomato, mozzarella, basil, penne pasta.
bone-in duroc pork chop
$38.00
spinach, red pepper and smoked mozzarella stuffing homemade chimichurri, mashed potato and brussel sprout
lamb ossobuco alla milanese
$42.00
braised lamb shank, saffron risotto, natural jus
*milk-fed veal involtini (GF)
$37.00
prosciutto and fontina cheese, green peppercorn and brandy cream, asparagus
*Super Tuscan Burger
$19.00
Caramelized onion, pancetta, gorgonzola dolce, brioche, curly fries.
*Tagliata (GF)
$41.00
New York strip, arugula, cherry tomato, shaved parmigiano, lemon estate olive oil.
*From the Butcher (GF)
MP
Chef's cut of the day.
doversole
$58.00
fileted whole, lemon estate olive oil, vegetable and potato
Contorni
Broccoli Rabe (GF)
$12.00
Garlic, estate olive oil, chili flake.
Fried Brussel Sprouts (GF)
$11.00
Pancetta, white balsamic.
Stuffed Olive Ascolane
$8.00
Gorgonzola & prosciutto, salsa rosa.
Imported Olives (GF)
$7.00
Marinated & cured.
Patatine Fritte
$7.00
Curly fries.
Sweet Bell Peppers (GF)
$8.00
Oven roasted.
Italian Long Hots (GF)
$8.00
Oven roasted.
alici marinate
$14.00
sicilian white anchovy, lemon olive oil, grilled baguette
escarole and cannelinni bean
$11.00
roasted garlic and fresh herbs
Primi
Zuppa Del Giorno
MP
Seasonally inspired - hot & chilled.
Affettati Misti (GF)
Three $15.00 | Five $19.00 • Daily selection of house cured meats.
Formaggi Misti (GF)
Three $15.00 | Five $19.00 • Daily selection of artisanal cheeses.
Burrata del Giorno (GF)
$18.00
Chef's seasonal preparation.
Mediterranean Hummus
$16.00
Fennel, Celery & Carrot, Roasted Sweet Peppers, Kalamata Olives, Feta, Fried Ceci Bean, Pita
Flatbread del Giorno
$16.00
Chef's seasonal preparation.
Arancine
$15.00
Sweet peas and mozzarella
Charred Octopus (GF)
$21.00
Fingerling, red onion, green bean, caper & kalamata, thyme lemon olive oil.
Calamari Grigliati o Fritti
$19.00
Grilled, Cherry Tomato & Aged Balsamic Glaze -or- Fried, Marinara, & Lemon Caper Aioli
P.E.I Mussels - 3 Ways(GF)
$19.00
White Wine Garlic - Savory Tomato Garlic Chili - Spicy Crumbled Sausage, Tomato Crema
House smoked wings
$16.00
Caramelized onion, honey and calabrian chili, gorgonzola crumble
Meatballs al Forno
$15.00
Fresh ricotta.
Artichokes alla romana
$17.00
Fried whole, frisee, lemon caper aioli
Insalata
* Add Chicken +$7.00 | *Add Shrimp +$9.00 | *Add Salmon +$11.00
Farmhouse Greens (GF)
$12.00
Tomato, red onion, cucumber, balsamic estate olive oil.
Caesar
$13.00
Crisp romaine, parmigiano crouton.
Calamari Fritti
$21.00
Arugula, fried calamari, kalamata, caper, parmigiano reggiano, lemon estate olive oil.
The Wedge (GF)
$15.00
Iceberg lettuce, blue cheese dressing, crispy pancetta and cherry tomato, gorgonzola crumble
Teca Tonnata (GF)
$19.00
Field greens, sicilian tuna, egg, kalamata, parmigiano reggiano, balsamic estate olive oil.
Di Bresaola (GF)
$19.00
Cured filet mignon, arugula, parmigiano reggiano, lemon estate olive oil.
Pasta
Rigatoni
$24.00
Sunday gravy, meatball, ricotta.
Lobster Ravioli
$29.00
Baby shrimp, bell pepper, lobster brandy crema.
Penne Vodka
$25.00
Prosciutto, peas, blush sauce.
Lasagna
$25.00
Beef bolognese, bechamel, mozzarella.
Fusilli Calabrese
$26.00
Grilled chicken, arugula & basil pesto, roasted cherry tomato, pistachio crumble.
Pappardelle al Ragu di cinghiale
$31.00
Wild boar ragu, shaved parmigiano reggiano
Sacchetti
$27.00
Ricotta and parmigiano purses, crispy speck, fig and gorgonzola cream
Risotto del Giorno (GF)
MP
Chef's seasonal preparation.
Panini
Served on ciabatta bread.
Vegetariano
$15.00
Olive tapenade, zucchini, yellow squash, eggplant, roasted bell pepper, fresh mozzarella.
Gallina Canta
$16.00
Grilled chicken, roasted cherry tomato, fresh mozzarella, basil pesto.
Goloso
$16.00
Roast pork, broccoli rabe, long hots, sharp provolone.
Capriccio
$15.00
Prosciutto, tomato, roasted pepper, fresh mozzarella.
Di Mare
$17.00
Grilled or blackened Norwegian salmon, plum tomato, field greens, dijon caper aioli.
*Super Tuscan Burger
$19.00
Caramelized onion, pancetta, gorgonzola dolce, brioche, curly fries.
Entrees
*Norwegian Salmon
$33.00
Dijon, fregola sarda, mussel brodetto.
Doversole
Fileted Whole, Caper, Lemon Estate Olive Oil, Seasonal Vegetable & Potato
Fish Del Giorno
MP
Chef's seasonal preparation.
Chicken Parmigiana
$27.00
San marzano tomato, fresh mozzarella, basil, penne pasta.
Duroc Pork Chop
$38.00
Spinach, roasted pepper and smoked mozzarella stuffing, homemade chimichurri, mashed potato and brussel sprout
*Tagliata di Manzo (GF)
$41.00
New York strip, arugula, cherry tomato, shaved parmigiano, lemon estate olive oil.
*From the Butcher (GF)
MP
Chef's cut of the day.
Milk-Fed Veal Involtini
$37.00
prosciutto and fontina cheese, green peppercorn and brandy cream, asparagus
Lamb Ossobuco alla Milanese
$42.00
braised lamb shank, saffron risotto, natural jus
Contorni
Imported Olives (GF)
$7.00
Marinated & cured.
Alici Marinate
$14.00
Sicilian white anchovy, lemon olive oil, grilled baguette
Broccoli Rabe (GF)
$12.00
Garlic estate olive oil, chili flake.
Fried Brussel Sprouts (GF)
$11.00
Pancetta, white balsamic.
Patatine Fritte
$7.00
Curly fries.
Sweet Bell Peppers (GF)
$8.00
Oven roasted.
Italian Long Hots (GF)
$8.00
Oven roasted.
Stuffed Olive Ascolane
$8.00
Gorgonzola, prosciutto, salsa rosa.
Escarole and Cannellini Bean
$11.00
Roasted garlic and fresh herbs
Menu
Zuppa
kennet square mushroom
Burrata
prosciutto and honey dew melon
Pasta
campanelle, chicken, spinach and tomato, pistachio cream, parmigiano
Risotto
jumbo shrimp, seasonal vegetable medley, parmigiano reggiano
Pesce
ahi tuna - saffron risotto, bell pepper and spring pea, lemon caper white wine
Carne
7oz meyer ranch all natural flat iron steak, porcini mushroom and barolo wine demi, mashed potato and grilled asparagus
flabread
blackened chicken caesar
Happy Hour offered Tuesday-Friday, 4-6PM at the bar.
Cocktails
Specialty Cocktails $10
Espresso Martini
$10.00
Lemon Drop Martini
$10.00
Cosmopolitan
$10.00
Margarita
$10.00
Aperol Spritz
$10.00
Wine
By the Glass Wine $7, By the Bottle $29
Montepulciano
Cabernet Sauvignon
Pinot Grigio
Chardonnay
Prosecco
Food
8 for $8
Pollo
$8.00
Grilled Chicken & Fregola Sarda
St. Peter's Fish
$8.00
Pan Fried, Arugula Salad, Lemon Estate Olive Oil, Shaved Parm
Penne Vodka
$8.00
Crispy Prosciutto, Spring Peas, Blush Sauce
Tri-Color Cheese Tortellini
$8.00
Parmigiano Crema
Mussels
$8.00
White Wine Garlic or Marinara Sauce
Sausage & Peppers
$8.00
Caramelized Onions, San Marzano Tomato & Provolone Cheese
Al Funghi Bruschetta
$8.00
Sautéed Forest Mushroom & Gorgonzola Dolce
Flatbread
$8.00
Del Giorno
Draft Beers
$5
Peroni
Stella Artois
Dogfish Head 60 Minutes IPA
Cigar City Jai Alai
Cape May IPA
- DOLCI -
Dessert
Tiramisu
$12.00
Espresso soaked lady fingers, mascarpone creme, cocoa dusting
Ricotta Cheesecake
$12.00
Fresh whipped cream
Flourless Chocolate Cake GF
$12.00
Toasted Pecans
Mini Cannoli
$12.00
Ricotta, chocolate chips
Butterscotch Budino
$12.00
Caramel drizzle, pecan brittle, fresh whipped cream
Dessert Del Giorno
Chef´s seasonal preparation