Our Menu
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness. Allergies? Please alert your wait staff; not all ingredients are listed!
Bruschetta
Al Pomodoro
$12.00
Diced plum tomato, red onion, fresh basil.
Ai Funghi
$12.00
Sautéed forest mushroom, gorgonzola.
Alla Caprese
$12.00
Sliced plum tomato, melted mozzarella, diced red onion, basil.
Agli Asparagi
$13.00
Asparagus, speck del tirolo, fontina.
Alla Primavera
$12.00
Seasonal vegetable, san marzano tomato, fresh mozzarella.
Al San Daniele
$13.00
Melted fresh mozzarella, chili flake, prosciutto san daniele.
Al Tonno
$14.00
Sicilian tuna, marinated baby artichoke, caper aioli.
Ai Quattro Formaggi
$12.00
Mozzarella, fontina, gorgonzola, provolone.
Alla Siciliana
$12.00
Sliced plum tomato, mozzarella, olive, caper, anchovy.
Primi
Zuppa Del Giorno
MP
Seasonally inspired - hot & chilled.
Affettati Misti (GF)
Three$15.00 | Five $19.00 • Daily selection of house cured meats.
Formaggi Misti (GF)
Three $15.00 | Five $19.00 • Daily selection of artisanal cheeses.
Buratta del Giorno (GF)
$18.00
Chef's seasonal preparation.
Mediterranean Hummus
$14.00
Ceci bean, tahini, roasted garlic, fennel, celery & carrot, roasted sweet peppers, kalamata, feta, pita.
Flatbread del Giorno
$16.00
Chef's seasonal preparation.
Shrimp Napoleon
$18.00
Layered baby shrimp, avocado, mango, tortilla chips.
Charred Octopus (GF)
$21.00
Fingerling, red onion, green bean, caper & kalamata, thyme lemon olive oil.
Calamari Grigliati o Fritti
$19.00
Grilled, cherry tomato & aged balsamic glaze or fried, marinara, & lemon caper aioli.
P.E.I Mussels or Little Neck Clams (GF)
$16.00 | $18.00 • White wine garlic or savory tomato garlic chili.
Broccoli Rabe & Sausage (GF)
$14.00
Cannellini bean, garlic, red chili.
Meatball al Forno
$14.00
Fresh ricotta.
Panini
Served on ciabatta bread with choice of salad or fries.
Americano
$17.00
Sliced meatball, Sunday gravy, fresh mozzarella & parmigiano, basil.
Casalino
$18.00
Mortadella, burrata, pistachio pesto.
Capriccio
$15.00
Prosciutto, tomato, roasted pepper, fresh mozzarella.
Goloso
$16.00
Roast pork, broccoli rabe, long hots, sharp provolone.
Adriatico
$18.00
Sicilian tuna, cherry tomato, caper, red onion, kalamata, field greens, caper aioli.
Di Mare
$17.00
Grilled or blackened Norwegian salmon, plum tomato, field greens, dijon caper aioli.
Vegetariano
$14.00
Olive tapenade, zucchini, yellow squash, eggplant, roasted bell peppers, mozzarella.
Gallina Canta
$16.00
Grilled chicken, roasted cherry tomato, fresh mozzarella, basil pesto.
Rustico
$16.00
Prosciutto cotto, forest mushrooms, baby arugula, goat cheese.
Insalata
*Add Chicken $7.00 | *Add Shrimp $9.00 | *Add Salmon $11.00
Field Greens (GF)
$11.00
Tomato, red onion, cucumber, balsamic estate olive oil.
Caesar
$12.00
Crisp romaine, parmigiano crouton.
Calamari Fritti
$19.00
Arugula, fried calamari, kalamata olive, caper, parmigiano reggiano, lemon estate olive oil.
Teca Tonnata (GF)
$19.00
Field greens, Sicilian tuna, cherry tomato, egg, kalamata olive, Parmigiano reggiano, balsamic estate olive oil.
Di Bresaola (GF)
$19.00
Cured filet mignon, arugula, parmigiano reggiano, lemon estate olive oil.
Dello Chef (GF)
$14.00
Field greens, grape, pear, walnut, crumbled gorgonzola, sherry vinaigrette.
Pasta
Rigatoni
$19.00
Sunday gravy, meatball, ricotta.
Lobster Ravioli
$25.00
Baby shrimp, bell pepper, lobster brandy crema.
Penne Vodka
$18.00
Prosciutto, peas, blush sauce.
Lasagna
$19.00
Beef bolognese, bechamel, mozzarella.
Fusilli Calabrese
$19.00
Grilled chicken, arugula & basil pesto, roasted cherry tomato, pistachio crumble.
Linguine Allo Scoglio
$26.00
Mussels, clams, calamari, shrimp, spicy San Marzano tomato.
Gnocchi Pomodoro
$18.00
San Marzano tomato, fresh basil.
Risotto del Giorno (GF)
MP
Chef's seasonal preparation.
Entrees
*Norwegian Salmon
$33.00
Dijon, fregola sarda, mussel brodetto.
Branzino (GF)
$39.00
Brazilian cut, caper, lemon estate olive oil, seasonal vegetable.
Fish del Giorno
MP
Chef's seasonal preparation.
Chicken Parmigiana
$26.00
San marzano tomato, mozzarella, basil, penne pasta.
Chicken Marsala
$25.00
Forest mushroom, marsala wine demi, mashed potato, seasonal vegetable.
Bone - In Pork Milanese
$29.00
Arugula, cherry tomato, lemon estate olive oil, shaved parmigiano.
*Veal Chop (GF)
MP
Roasted rosemary potato, broccoli rabe, fresh herb & garlic sauce.
*Super Tuscan Burger
$19.00
Caramelized onion, pancetta, gorgonzola dolce, brioche, curly fries.
*Tagliata (GF)
$39.00
New York strip, arugula, cherry tomato, shaved parmigiano, lemon estate olive oil.
*From the Butcher (GF)
MP
Chef's cut of the day.
Contorni
Broccoli Rabe (GF)
$11.00
Garlic, estate olive oil, chili flake.
Fried Brussel Sprouts (GF)
$11.00
Pancetta, white balsamic.
Stuffed Olive Ascolane
$8.00
Gorgonzola & prosciutto, salsa rosa.
Imported Olives (GF)
$7.00
Marinated & cured.
Patatine Fritte
$7.00
Curly fries.
Arancine
$9.00
Sweet peas, mozzarella.
Sweet Bell Peppers (GF)
$7.00
Oven roasted.
Italian Long Hots (GF)
$7.00
Oven roasted.
Primi
Zuppa Del Giorno
MP
Seasonally inspired - hot & chilled.
Affettati Misti (GF)
Three $15.00 | Five $19.00 • Daily selection of house cured meats.
Formaggi Misti (GF)
Three $15.00 | Five $19.00 • Daily selection of artisanal cheeses.
Buratta del Giorno (GF)
$18.00
Chef's seasonal preparation.
Mediterranean Hummus
$14.00
Ceci bean, tahini, roasted garlic, fennel, celery & carrot, roasted sweet peppers, kalamata, feta, pita.
Flatbread del Giorno
$16.00
Chef's seasonal preparation.
Shrimp Napoleon
$18.00
Layered baby shrimp, avocado, mango, tortilla chips.
Charred Octopus (GF)
$21.00
Fingerling, red onion, green bean, caper & kalamata, thyme lemon olive oil.
Calamari Grigliati o Fritti
$19.00
Grilled, cherry tomato & aged balsamic glaze or fried, marinara, & lemon caper aioli.
P.E.I Mussels or Little Neck Clams (GF)
White wine garlic or savory tomato garlic chili $16.00 | $18.00
Broccoli Rabe & Sausage (GF)
$14.00
Cannellini bean, garlic, red chili.
Meatball al Forno
$14.00
Fresh ricotta.
Insalata
* Add Chicken +$7.00 | *Add Shrimp +$9.00 | *Add Salmon +$11.00
Field Greens (GF)
$11.00
Tomato, red onion, cucumber, balsamic estate olive oil.
Caesar
$12.00
Crisp romaine, parmigiano crouton.
Calamari Fritti
$19.00
Arugula, fried calamari, kalamata, caper, parmigiano reggiano, lemon estate olive oil.
Dello Chef (GF)
$14.00
Field greens, grape, pear, walnut, crumbled gorgonzola sherry vinaigrette.
Teca Tonnata (GF)
$19.00
Field greens, sicilian tuna, egg, kalamata, parmigiano reggiano, balsamic estate olive oil.
Di Bresaola (GF)
$19.00
Cured filet mignon, arugula, parmigiano reggiano, lemon estate olive oil.
Pasta
Rigatoni
$24.00
Sunday gravy, meatball, ricotta.
Lobster Ravioli
$29.00
Baby shrimp, bell pepper, lobster brandy crema.
Penne Vodka
$23.00
Prosciutto, peas, blush sauce.
Lasagna
$24.00
Beef bolognese, bechamel, mozzarella.
Fusilli Calabrese
$26.00
Grilled chicken, arugula & basil pesto, roasted cherry tomato, pistachio crumble.
Linguine allo Scoglio
$31.00
Mussels, clams, calamari, shrimp, spicy san marzano tomato.
Gnocchi Pomodoro
$22.00
San marzano tomato, fresh basil.
Risotto del Giorno (GF)
MP
Chef's seasonal preparation.
Panini
Served on ciabatta bread.
Vegetariano
$14.00
Olive tapenade, zucchini, yellow squash, eggplant, roasted bell pepper, fresh mozzarella.
Gallina Canta
$16.00
Grilled chicken, roasted cherry tomato, fresh mozzarella, basil pesto.
Goloso
$16.00
Roast pork, broccoli rabe, long hots, sharp provolone.
Capriccio
$15.00
Prosciutto, tomato, roasted pepper, fresh mozzarella.
Di Mare
$17.00
Grilled or blackened Norwegian salmon, plum tomato, field greens, dijon caper aioli.
*Super Tuscan Burger
$19.00
Caramelized onion, pancetta, gorgonzola dolce, brioche, curly fries.
Entrees
*Norwegian Salmon
$33.00
Dijon, fregola sarda, mussel brodetto.
Branzino (GF)
$39.00
Brazilian cut, caper, lemon estate olive oil, seasonal vegetable.
Fish Del Giorno
MP
Chef's seasonal preparation.
Chicken Parmigiana
$26.00
San marzano tomato, fresh mozzarella, basil, penne pasta.
Chicken Marsala
$25.00
Forest mushroom, marsala wine demi, mashed potato, seasonal vegetable.
Bone - In Pork Milanese
$29.00
Arugula, cherry tomato, lemon estate olive oil, shaved parmigiano.
*Veal Chop (GF)
MP
Rosemary potato, broccoli rabe, fresh herb & garlic sauce.
*Tagliata (GF)
$39.00
New York strip, arugula, cherry tomato, shaved parmigiano, lemon estate olive oil.
*From the Butcher (GF)
MP
Chef's cut of the day.
Contorni
Imported Olives (GF)
$7.00
Marinated & cured.
Arancine
$9.00
Sweet peas, mozzarella.
Broccoli Rabe (GF)
$11.00
Garlic estate olive oil, chili flake.
Fried Brussel Sprouts (GF)
$11.00
Pancetta, white balsamic.
Patatine Fritte
$7.00
Curly fries.
Sweet Bell Peppers (GF)
$7.00
Oven roasted.
Italian Long Hots (GF)
$7.00
Oven roasted.
Stuffed Olive Ascolane
$8.00
Gorgonzola, prosciutto, salsa rosa.
Menu
Zuppa
cream of broccoli
Burrata
prosciutto & melon
Pasta
blackened shrimp, broccoli & cherry tomato, parmigiano cream
Risotto
salmon, baby spinach and cherry tomato, white wine garlic sauce
Pesce
Doversole, fileted whole, lemon, caper, white wine sauce.
Carne
14 oz Meyer ranch New York strip steak, choice of mushroom & gorgonzola crust or classic Barolo wine demi.
flabread
blackened chicken caesar