Our Menu
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness. Allergies? Please alert your wait staff; not all ingredients are listed!
Bruschetta
Al Pomodoro
$12.00
Diced plum tomato, red onion, fresh basil.
Ai Funghi
$12.00
Sautéed forest mushroom, gorgonzola.
Alla Caprese
$12.00
Sliced plum tomato, melted mozzarella, diced red onion, basil.
Agli Asparagi
$13.00
Asparagus, speck del tirolo, fontina.
Alla Primavera
$12.00
Seasonal vegetable, san marzano tomato, fresh mozzarella.
Al San Daniele
$13.00
Melted fresh mozzarella, chili flake, prosciutto san daniele.
Al Tonno
$14.00
Sicilian tuna, marinated baby artichoke, caper aioli.
Ai Quattro Formaggi
$12.00
Mozzarella, fontina, gorgonzola, provolone.
Alla Siciliana
$12.00
Sliced plum tomato, mozzarella, olive, caper, anchovy.
Primi
Zuppa Del Giorno
MP
Seasonally inspired - hot & chilled.
Affettati Misti (GF)
Three$15.00 | Five $19.00 • Daily selection of house cured meats.
Formaggi Misti (GF)
Three $15.00 | Five $19.00 • Daily selection of artisanal cheeses.
Buratta del Giorno (GF)
$18.00
Chef's seasonal preparation.
Mediterranean Hummus
$14.00
Ceci bean, tahini, roasted garlic, fennel, celery & carrot, roasted sweet peppers, kalamata, feta, pita.
Flatbread del Giorno
$16.00
Chef's seasonal preparation.
Shrimp Napoleon
$18.00
Layered baby shrimp, avocado, mango, tortilla chips.
Charred Octopus (GF)
$21.00
Fingerling, red onion, green bean, caper & kalamata, thyme lemon olive oil.
Calamari Grigliati o Fritti
$19.00
Grilled, cherry tomato & aged balsamic glaze or fried, marinara, & lemon caper aioli.
P.E.I Mussels or Little Neck Clams (GF)
$16.00 | $18.00 • White wine garlic or savory tomato garlic chili.
Broccoli Rabe & Sausage (GF)
$14.00
Cannellini bean, garlic, red chili.
Meatball al Forno
$14.00
Fresh ricotta.
Panini
Served on ciabatta bread with choice of salad or fries.
Americano
$17.00
Sliced meatball, Sunday gravy, fresh mozzarella & parmigiano, basil.
Casalino
$18.00
Mortadella, burrata, pistachio pesto.
Capriccio
$15.00
Prosciutto, tomato, roasted pepper, fresh mozzarella.
Goloso
$16.00
Roast pork, broccoli rabe, long hots, sharp provolone.
Adriatico
$18.00
Sicilian tuna, cherry tomato, caper, red onion, kalamata, field greens, caper aioli.
Di Mare
$17.00
Grilled or blackened Norwegian salmon, plum tomato, field greens, dijon caper aioli.
Vegetariano
$14.00
Olive tapenade, zucchini, yellow squash, eggplant, roasted bell peppers, mozzarella.
Gallina Canta
$16.00
Grilled chicken, roasted cherry tomato, fresh mozzarella, basil pesto.
Rustico
$16.00
Prosciutto cotto, forest mushrooms, baby arugula, goat cheese.
Insalata
*Add Chicken $7.00 | *Add Shrimp $9.00 | *Add Salmon $11.00
Field Greens (GF)
$11.00
Tomato, red onion, cucumber, balsamic estate olive oil.
Caesar
$12.00
Crisp romaine, parmigiano crouton.
Calamari Fritti
$19.00
Arugula, fried calamari, kalamata olive, caper, parmigiano reggiano, lemon estate olive oil.
Teca Tonnata (GF)
$19.00
Field greens, Sicilian tuna, cherry tomato, egg, kalamata olive, Parmigiano reggiano, balsamic estate olive oil.
Di Bresaola (GF)
$19.00
Cured filet mignon, arugula, parmigiano reggiano, lemon estate olive oil.
Dello Chef (GF)
$14.00
Field greens, grape, pear, walnut, crumbled gorgonzola, sherry vinaigrette.
Pasta
Rigatoni
$19.00
Sunday gravy, meatball, ricotta.
Lobster Ravioli
$25.00
Baby shrimp, bell pepper, lobster brandy crema.
Penne Vodka
$18.00
Prosciutto, peas, blush sauce.
Lasagna
$19.00
Beef bolognese, bechamel, mozzarella.
Fusilli Calabrese
$19.00
Grilled chicken, arugula & basil pesto, roasted cherry tomato, pistachio crumble.
Linguine Allo Scoglio
$26.00
Mussels, clams, calamari, shrimp, spicy San Marzano tomato.
Gnocchi Pomodoro
$18.00
San Marzano tomato, fresh basil.
Risotto del Giorno (GF)
MP
Chef's seasonal preparation.
Entrees
*Norwegian Salmon
$33.00
Dijon, fregola sarda, mussel brodetto.
Branzino (GF)
$39.00
Brazilian cut, caper, lemon estate olive oil, seasonal vegetable.
Fish del Giorno
MP
Chef's seasonal preparation.
Chicken Parmigiana
$26.00
San marzano tomato, mozzarella, basil, penne pasta.
Chicken Marsala
$25.00
Forest mushroom, marsala wine demi, mashed potato, seasonal vegetable.
Bone - In Pork Milanese
$29.00
Arugula, cherry tomato, lemon estate olive oil, shaved parmigiano.
*Veal Chop (GF)
MP
Roasted rosemary potato, broccoli rabe, fresh herb & garlic sauce.
*Super Tuscan Burger
$19.00
Caramelized onion, pancetta, gorgonzola dolce, brioche, curly fries.
*Tagliata (GF)
$39.00
New York strip, arugula, cherry tomato, shaved parmigiano, lemon estate olive oil.
*From the Butcher (GF)
MP
Chef's cut of the day.
Contorni
Broccoli Rabe (GF)
$11.00
Garlic, estate olive oil, chili flake.
Fried Brussel Sprouts (GF)
$11.00
Pancetta, white balsamic.
Stuffed Olive Ascolane
$8.00
Gorgonzola & prosciutto, salsa rosa.
Imported Olives (GF)
$7.00
Marinated & cured.
Patatine Fritte
$7.00
Curly fries.
Arancine
$9.00
Sweet peas, mozzarella.
Sweet Bell Peppers (GF)
$7.00
Oven roasted.
Italian Long Hots (GF)
$7.00
Oven roasted.
Primi
Zuppa Del Giorno
MP
Seasonally inspired - hot & chilled.
Affettati Misti (GF)
Three $15.00 | Five $19.00 • Daily selection of house cured meats.
Formaggi Misti (GF)
Three $15.00 | Five $19.00 • Daily selection of artisanal cheeses.
Buratta del Giorno (GF)
$18.00
Chef's seasonal preparation.
Mediterranean Hummus
$14.00
Ceci bean, tahini, roasted garlic, fennel, celery & carrot, roasted sweet peppers, kalamata, feta, pita.
Flatbread del Giorno
$16.00
Chef's seasonal preparation.
Shrimp Napoleon
$18.00
Layered baby shrimp, avocado, mango, tortilla chips.
Charred Octopus (GF)
$21.00
Fingerling, red onion, green bean, caper & kalamata, thyme lemon olive oil.
Calamari Grigliati o Fritti
$19.00
Grilled, cherry tomato & aged balsamic glaze or fried, marinara, & lemon caper aioli.
P.E.I Mussels or Little Neck Clams (GF)
White wine garlic or savory tomato garlic chili $16.00 | $18.00
Broccoli Rabe & Sausage (GF)
$14.00
Cannellini bean, garlic, red chili.
Meatball al Forno
$14.00
Fresh ricotta.
Insalata
* Add Chicken +$7.00 | *Add Shrimp +$9.00 | *Add Salmon +$11.00
Field Greens (GF)
$11.00
Tomato, red onion, cucumber, balsamic estate olive oil.
Caesar
$12.00
Crisp romaine, parmigiano crouton.
Calamari Fritti
$19.00
Arugula, fried calamari, kalamata, caper, parmigiano reggiano, lemon estate olive oil.
Dello Chef (GF)
$14.00
Field greens, grape, pear, walnut, crumbled gorgonzola sherry vinaigrette.
Teca Tonnata (GF)
$19.00
Field greens, sicilian tuna, egg, kalamata, parmigiano reggiano, balsamic estate olive oil.
Di Bresaola (GF)
$19.00
Cured filet mignon, arugula, parmigiano reggiano, lemon estate olive oil.
Pasta
Rigatoni
$24.00
Sunday gravy, meatball, ricotta.
Lobster Ravioli
$29.00
Baby shrimp, bell pepper, lobster brandy crema.
Penne Vodka
$23.00
Prosciutto, peas, blush sauce.
Lasagna
$24.00
Beef bolognese, bechamel, mozzarella.
Fusilli Calabrese
$26.00
Grilled chicken, arugula & basil pesto, roasted cherry tomato, pistachio crumble.
Linguine allo Scoglio
$31.00
Mussels, clams, calamari, shrimp, spicy san marzano tomato.
Gnocchi Pomodoro
$22.00
San marzano tomato, fresh basil.
Risotto del Giorno (GF)
MP
Chef's seasonal preparation.
Panini
Served on ciabatta bread.
Vegetariano
$14.00
Olive tapenade, zucchini, yellow squash, eggplant, roasted bell pepper, fresh mozzarella.
Gallina Canta
$16.00
Grilled chicken, roasted cherry tomato, fresh mozzarella, basil pesto.
Goloso
$16.00
Roast pork, broccoli rabe, long hots, sharp provolone.
Capriccio
$15.00
Prosciutto, tomato, roasted pepper, fresh mozzarella.
Di Mare
$17.00
Grilled or blackened Norwegian salmon, plum tomato, field greens, dijon caper aioli.
*Super Tuscan Burger
$19.00
Caramelized onion, pancetta, gorgonzola dolce, brioche, curly fries.
Entrees
*Norwegian Salmon
$33.00
Dijon, fregola sarda, mussel brodetto.
Branzino (GF)
$39.00
Brazilian cut, caper, lemon estate olive oil, seasonal vegetable.
Fish Del Giorno
MP
Chef's seasonal preparation.
Chicken Parmigiana
$26.00
San marzano tomato, fresh mozzarella, basil, penne pasta.
Chicken Marsala
$25.00
Forest mushroom, marsala wine demi, mashed potato, seasonal vegetable.
Bone - In Pork Milanese
$29.00
Arugula, cherry tomato, lemon estate olive oil, shaved parmigiano.
*Veal Chop (GF)
MP
Rosemary potato, broccoli rabe, fresh herb & garlic sauce.
*Tagliata (GF)
$39.00
New York strip, arugula, cherry tomato, shaved parmigiano, lemon estate olive oil.
*From the Butcher (GF)
MP
Chef's cut of the day.
Contorni
Imported Olives (GF)
$7.00
Marinated & cured.
Arancine
$9.00
Sweet peas, mozzarella.
Broccoli Rabe (GF)
$11.00
Garlic estate olive oil, chili flake.
Fried Brussel Sprouts (GF)
$11.00
Pancetta, white balsamic.
Patatine Fritte
$7.00
Curly fries.
Sweet Bell Peppers (GF)
$7.00
Oven roasted.
Italian Long Hots (GF)
$7.00
Oven roasted.
Stuffed Olive Ascolane
$8.00
Gorgonzola, prosciutto, salsa rosa.
Menu
Zuppa
chicken lentil
Burrata
artichoke puree
Pasta
paccheri, short rib ragu
Risotto
filet mignon, mushrooms & asparagus, gorgonzola cheese
Pesce
Doversole, fileted whole, lemon, caper, white wine sauce.
Carne
14 oz Meyer ranch New York strip steak, choice of mushroom & gorgonzola crust or classic Barolo wine demi.
flabread
grilled chicken, seasonal vegetables, marinara & mozzarella